Wednesday, October 11, 2006

Mark your calendars for 11/1: APALSA Alumni-Student Mixer

1st Annual
APALSA Alumni-Student Mixer
Wednesday, November 1, 2006
5:30 p.m. - 8:00 p.m.

The 1st Annual APALSA Alumni-Student Mixer will be held on Wednesday, November 1st, 2006, from 5:30 p.m. to 8:00 p.m in the Louis XVI Room. The event provides a great opportunity for students to establish and develop our relationship with our distinguished alumni, all the while enjoying drinks and appetizers. Dean Garth and our faculty advisor, Professor Yokoyama, will be in attendance; seven local minority bar associations and four APALSAs/APILSA from local law schools have been invited.

Please RSVP to the Development Office by email or phone by Wednesday, October 25, 2006.
Email: development@swlaw.edu
Phone: (213) 738-6814

See you there!
~Your APALSA Board

Wednesday, October 04, 2006

Annual Exam Writing Workshop

October 14th will be our annual Exam Writing Workshop. Attendees will receive a sample packet of outlines and exam answers from top-scoring students.

Lunch will also be provided!

What: Exam Writing Workshop
When: Oct. 14th, 9:00 AM - 12:00 PM
Where: W311

Non-members may still attend for $10, which also includes lunch (Chinese food)

If you would like more info, please email us at southwestern.apalsa@gmail.com.

Also, if you intend on attending please RSVP at southwestern.apalsa@gmail.com with name and section so that we may provide adequate food.

Cultural Food Fair

This week and next week, we will be selling pre-sale tickets for the food fair. The Food Fair will be on October 11th during lunch. The pre-sale is $7.00 per plate, which will have Korean BBQ from Chosun Galbi, which is a highly rated Korean BBQ restaurant in Los Angeles! Save a buck and pre-buy your tickets. Side dishes will be included along with rice. If you purchase the meal on the day of, the price will be $8.00.

Citysearch rating!
Sharply dressed patrons cook their heavily marinated dishes on sizzling grills at this contemporary Koreatown restaurant. The garden area's open walls give it an airy, outdoor feel with the added comfort of a roof cover. Inside, the simple and stylish industrial decor creates a more sterile feeling conducive to cooking. Classic dishes such as the short rib cubes and soy sauce-marinated beef bulgogi are all accompanied by a host of side dishes.
And click here for the official site.

We will be at the Promenade selling tickets Wednesday and Thursday during lunch. Or, if you see one of us around school, ask us because we'll have tickets available.